Mexican Mule
Ingredients
- 2 oz. El Mayor® Blanco Tequila
- ¾ oz Lime Juice
- ¼ oz. Agave Nectar
- 2-3 Dashes Mole Bitters
- Ginger Beer
- Lime Wedge Garnish
Instructions
- Add all ingredients except ginger beer to a copper mug filled with ice
- Stir
- Top off with ginger beer
- Garnish with a lime wedge
